Salted Caramel Almond Butter 190g
Who doesnt love salted caramel? This white almond butter is gently sweetened with raw cane sugar combined with natural caramel flavour and pink Himalayan salt.
Dairy-free • Soy-free • Gluten-free • Wheat free • Palm oil free • High fibre • 11% sugar
What’s not to LOVE?
A smooth and creamy almond butter with raw cane sugar, caramel flavouring and pink Himalayan salt. Made with toasted, blanched (skinless) almonds – so much easier to digest than ‘brown’ almond butter. Why? Find out here.
Delicious on toast, crumpets, porridge (oatmeal) or whizzed into plant milk for a quick mid-afternoon treat. Also rather good spooned straight from the jar!
Ingredients: blanched ALMONDS 93%, raw unrefined cane sugar 6.6%, natural flavouring 0.1%, pink Himalayan salt.
Allergen advice: Made using equipment that handles ALMONDS, CASHEWS, HAZELNUTS, PEANUTS, PECANS, COCONUT, SESAME and PUMPKIN seeds.
Salted Caramel Almond Butter nutrition
|Nutritional information||Typical values per 100g|
|of which saturates||3.6g|
|of which sugars||10.9g|
Storage: store in a cool, dark place. Consume within 1 month of opening.