Low-Sugar Vegan Chocolate Hazelnut spread 190g
A more ‘whole-food’ based version of the famous favourite of kids and adults, this hazelnut spread is not only vegan but low sugar too! Made with over 70% hazelnuts combined with LOVENUTTY’s own vegan chocolate alternative.
Dairy-free • Soy-free • Gluten-free • Wheat free • Palm oil free • High fibre • only 4% sugar
What’s not to LOVE?
Healthy, smooth and delicious. Vegan Low-sugar chocolate hazelnut butter sweetened with plant-based erythritol and stevia, so kind to your gut too!
Use it to add a chocolatey-hazenutty twist to your morning toast, porridge/oatmeal or smoothies.
Erythritol is a plant-based sweetener that has zero calories and it’s my favourite sweetener! Why? As it passes through your digestive system, 80% is absorbed into your bloodstream and is excreted. This means only 20% is left in the gut, and this means fewer problems for people with SIBO or IBS. Find out more here.
Ingredients: HAZELNUTS 71%, LoveNutty vegan chocolate alternative 29% (rice powder, cocoa butter, cocoa mass, steviol glycosides-based table-top sweetener (bulking agent: erythritol, steviol glycosides 0.75%, natural flavouring), sweetener: erythritol, natural vanilla flavouring, sunflower lecithin, pink Himalayan salt.
Allergen advice: Made using equipment that handles ALMONDS, CASHEWS, HAZELNUTS, PEANUTS, PECANS, COCONUT, SESAME and PUMPKIN seeds.
|Nutritional information||Per 100g|
|of which saturates||12.1g|
|of which sugars||3.8g|
Storage: store in a cool, dark place. Consume within 1 month of opening.